Lemon Tofu | BOSH!
This fresh and zesty take on the popular Chinese takeout classic is full of bright, citrusy flavour. It's sweet, sour, tangy and tasty, perfect on its own or in a Chinese-style spread. As long as...
Ingredients
- 3 tbsp flour
- 1 x 280g block of firm tofu
- 60g cornflour
- 250ml vegetable oil - for deep-frying
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