Garlicky Stewed White Beans with Mixed Peppers | Alstede Farms

Ingredients

• 1 tablespoon olive oil
• 1 cup chopped green bell pepper
• 1 cup chopped yellow or red bell pepper
• 4 cloves minced garlic
• 1/8 teaspoon crushed red pepper or chopped fresh hot pepper
• 1/2 cup water
• 1/4 teaspoon dried rubbed sage
• 2 (15-ounce) cans cannellini beans or other white beans, rinsed and drained
• 1 (14.5-ounce) can diced tomatoes, undrained
• 1/4 teaspoon coarsely ground black pepper