Crispy Ham and Egg Cups | Canadian Living
Transform leftover bread into a delightful all-in-one brunch with this quick and easy recipe. If you're a fan of savoury-and-sweet combinations, leftover traditional panettone is a delicious option.
Ingredients
- 12 thin slices ham
- 5 eggs
- 2/3 cups whipping cream (35%)
- 2/3 cups milk
- 1/2 teaspoon each salt and pepper
- 4 cups torn soft bread such as egg bread or brioche
- 1 cup sharp Cheddar cheese shredded
- 3 tablespoons finely chopped fresh parsley or basil
- pinch hot pepper flakes
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