Shepherd’s Pie recipe on Gourmetpedia, your food reference

Shepherd’s Pie recipe on Gourmetpedia, your food reference

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ground beef, cream corn and potato puree

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Ingredients

  • - 500 g / 1 lb lean ground beef
  • - 1 medium onion, finely chopped
  • - 1 medium carrot, thinly sliced
  • - 250 ml / 1 cup water
  • - 2 tbsp ketchup
  • - 1 tbsp Worcestershire sauce
  • - 1 pot Knorr® Homestyle Stock Beef *
  • - 230 g / 8 oz can creamed corn
  • - 750 ml / 3 cups hot mashed potatoes

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