Smoked Salmon Spinach and Egg Rollups | Wild Planet Foods recipe

Name: Smoked Salmon Spinach and Egg Rollups | Wild Planet Foods recipe
Ingredients: 8 Eggs; 1 cup Spinach, packed; 1 Tbsp Potato Starch or Cornstarch; Pinch Salt; 2 (3.9oz) cans Wild Smoked Pink Salmon Fillets in Extra Virgin Olive Oil, drained; 4 oz Cream Cheese, room temperature; 1 Tbsp chopped Capers; ¼ tsp Salt; 1 tsp Dried Dill; Squeeze of Lemon Juice; Capers; Fresh Dill; Spicy Mayo

wildplanetfoods.com

Check out these delightful Spinach & Egg Wraps with Smoked Salmon Cream Cheese. A delicious and nutritious breakfast to kickstart your day.

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Ingredients

8 Eggs
1 cup Spinach, packed
1 Tbsp Potato Starch or Cornstarch
Pinch Salt
2 (3.9oz) cans Wild Smoked Pink Salmon Fillets in Extra Virgin Olive Oil, drained
4 oz Cream Cheese, room temperature&nbsp;
1 Tbsp chopped Capers
¼ tsp Salt
1 tsp Dried Dill
Squeeze of Lemon Juice&nbsp;
Capers
Fresh Dill
Spicy Mayo&nbsp;