Filipino Fruit Salad
Filipino Fruit Salad Description Filipino Fruit Salad is a timeless dessert made with a mix of canned and fresh fruits, often combined with condensed milk and
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Cooking tools:
- Colander
- Mixing bowl
- Whisk
- Peeler
- Chef's knife
- Cutting board
- Spatula
- Serving bowl
- Serving cup
- Refrigerator
Ingredients
- 3 cups fruit cocktail
- 3 cups apples
- 1 bunch grapes, peeled
- 8 ounces cream cheese
- 14 ounces condensed milk
- 1 cup heavy cream
- Maraschino cherries, for garnish
- 1 package fresh coconut meat, drained
- 1 small jar nata de coco
- 1 small bottle kaong
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