Filipino Buko Salad
Indulge in the festive Filipino Buko Salad, a popular Christmas and New Year treat. Made with coconut meat, fruit cocktail, nata de coco, and condensed milk, this dessert is both easy and delicious....
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Can opener
- Measuring cup
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 4 or more Buko (Young coconut meat)
- 1 large can (550 g) fruit cocktail, drained
- 1 cup nata de coco, drained
- 1 can (300 ml) condensed milk
- 2 packs all purpose cream or whipped cream
- sugar to taste
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