Penne with Tomato and Smoked Cheese Recipe | Betty Crocker
Here's a smokin' speedy casserole with just four ingredients! Use the do-ahead tip to make it even faster.
Ingredients
- 3 cups uncooked penne pasta (9 oz)
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
- 2 cups Alfredo pasta sauce
- 1 cup shredded smoked mozzarella cheese (4 oz)
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