One-pan chicken and peppers

Ingredients

• 2 tablespoon olive oil
• 1 red capsicum, cut into strips
• 1 yellow capsicum, cut into strips
• 2 garlic cloves, sliced
• splash of red wine vinegar
• 2 - 4 chicken thighs, skinless, bone in
• 400 gram can chopped tomatoes, or use 4-6 fresh tomatoes
• 1/2 teaspoon sea salt
• 1/4 cup sliced almonds
• simple salad or steamed greens and crusty bread, to serve