Imitation Crab Cakes with Cajun Seasoning | Savory
The taste of a southern delicacy can be easily and affordably reproduced at home with this Cajun crab cake recipe. Imitation crabmeat tastes creamy, lemony and delicious when mixed with...
Ingredients
- 8 oz imitation crab, flake style
- 1/2 cup finely diced green or red bell pepper
- 1/2 cup finely diced onion
- 2 tbsp light mayonnaise
- 1 tbsp lemon juice
- 1 large egg
- 1 tsp Cajun seasoning *
- Ground black pepper to taste
- 1/2 cup toasted bread crumbs, divided
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