Cajun Black Eyed Pea Salad - mds.CulinaryMedicine.org
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This recipe for Cajun Black Eyed Pea Salad is truly a Southern bean salad, with creamy black eyed peas and the zip of good Cajun seasoning.
Ingredients
- 2 15 ounce can Canned no salt added blackeye peas (drained and rinsed)
- 1 Large Shallots, raw (minced)
- 2 Medium stalk Celery, raw (diced)
- 1 small Green bell peppers (diced)
- 1 Tbsp Olive oil
- 2 tsp Apple cider vinegar
- 4 tsp Salt Free Creole Seasoning
- 1/2 tsp Salt
- 1 to taste Black pepper
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