How to Make Crème Brûlée Sous Vide | Recipe by sousvidetools.com

How to Make Crème Brûlée Sous Vide | Recipe by sousvidetools.com

www.sousvidetools.com

How to Make Crème Brûlée Sous Vide | Perfect your dessert with precise temperature control.Visit sousvidetools.com for the recipe.

View full recipe on www.sousvidetools.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sousvidetools.com.

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Cooking tools:

  • Sous vide circulator
  • Airtight container
  • Ramekin
  • Mixing bowl
  • Whisk
  • Saucepan
  • Fine-mesh sieve
  • Kitchen torch

Ingredients

  • 400ml of double cream
  • 200ml of milk
  • 10 egg yolks
  • 100g of sugar

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