Teriyaki Salmon - Coolinarco.com
Discover this easy-to-make Teriyaki Salmon recipe, perfect for a quick weeknight meal or an elegant dinner. Delicious flavors in no time!
Ingredients
- 1 piece salmon fillet (about 6 oz)
- 1/4 cup soy sauce (low-sodium)
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 teaspoon ginger (freshly grated)
- 1 teaspoon garlic (minced)
- 1 teaspoon sesame oil
- 1 scallion (chopped, for garnish)
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