Recipe Teriyaki Salmon - The Recipes Club
Teriyaki Salmon is a delicious fish main course from Japanese culinary tradition. Easy to prepare and incredibly tasty!
Ingredients
- 4 Salmon Fillets
- 150 ml of Soy Sauce
- 2 tablespoons of Mirin
- 1 tablespoon of Brown Sugar
- to taste of Sesame Seed
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Teriyaki Salmon | cooking | how to make | salmon | Taste Life
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