Crepes filled with meat Recipe
Serve this crepes recipe in a dinner among friends. This delicious crepes recipe filled with minced meat is simple, has excellent...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Nonstick skillet
- Hand mixer
- Ladle
- Spatula
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Microwave
- Measuring cup
- Measuring spoon
- Stove
- Colander
- Wooden spoon
Ingredients
- 125 grams (1 cup) all-purpose flour
- 2 tablespoons margarine
- 3 eggs
- 300 ml (1 1/3 cups) milk
- Butter for greasing
- A pinch of salt
- 200 grams (7 ounces) ground beef
- 200 grams (7 ounces) ground pork
- 1 medium ripe tomato
- 2 cloves of garlic
- 50 ml (1/4 cup) olive oil
- 1 medium onion
- Pepper (to taste)
- Nutmeg (to taste)
- Salt (to taste)
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