Vegetarian Sheet Pan Stuffing with Tart Cherries – DelicioUS!
This recipe features roasted delicata squash, brussels sprouts, and shallots, combined with crispy bread cubes and sweet Montmorency U.S. Tart Cherries.
Ingredients
- 1 medium delicata squash, deseed and cut into 1.25 cm thick half moons
- 450 g brussels sprouts, trimmed and halved
- 5 shallots, quartered
- 3 sprigs fresh thyme
- 5 cloves garlic
- 190 g cubed, seedy bread
- 60 ml olive oil
- 1 1/2 tsp salt
- 45 g dried Montmorency tart cherries
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