Samoa Cookie Bars | Bob's Red Mill Natural Foods
These delicious, caramelly cookies are made with the goodness of our high-quality almond flour and topped with a naturally sweetened topping of Medjool…
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Ingredients
- ⅓ cup Coconut Oil (65 g)
- 2 Tbsp Maple Syrup (40 g)
- 1 cup Almond Flour (120 g)
- ¼ cup Organic Coconut Flour (30 g)
- ½ tsp Salt
- 1 cup pitted Medjool Dates (110 g)
- 1 ½ cups Unsweetened Shredded Coconut toasted (110 g)
- ½ cup Almond Butter or other nut/seed butter (130 g)
- ¼ –⅓ cup Water, reserved from soaking dates
- 2 tsp Vanilla Extract
- ¼ cup Dark Chocolate, melted dairy free if vegan
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