Cabbage-Stuffed Polish Chicken Meatballs Zrazas
Cabbage-Stuffed Polish Chicken Meatballs Zrazas are a traditional Polish dish made with chicken meatballs stuffed with cabbage and served with a creamy sauce. This recipe is a healthier twist on the...
Ingredients
- For the Meatballs:
- 1 lb ground chicken
- 1 cup cooked cabbage, finely chopped
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1/4 cup bread crumbs
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon dried thyme
- For the Filling:
- 2 cups cooked cabbage, chopped
- 1/2 cup cooked rice
- 1 tablespoon vegetable oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- For the Sauce:
- 2 tablespoons butter
- 1 cup mushrooms, sliced
- 2 tablespoons all-purpose flour
- 1 cup chicken broth
- 1/2 cup heavy cream
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