Pear and Ginger Cake – Dunkertons Cider

Pear and Ginger Cake – Dunkertons Cider

www.dunkertonscider.co.uk

Pear and Ginger Cake This makes a dense, sticky cake perfect as a slice with coffee and equally good warm with custard. Don’t be afraid of adding too much butter or sugar to the base – the...

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Ingredients

  • 4 good-sized, soft pears, peeled, quartered and cored
  • 20 grams demerara sugar
  • 200 grams butter
  • 200 grams golden caster sugar
  • 2 teaspoons of vanilla extract
  • 3 large eggs
  • 100 grams ground almonds
  • 100 grams self-raising flour
  • 1½ teaspoons of baking powder
  • 100 grams crystallised ginger finely chopped

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