Shibden Mill Inn's Steak and Ale Pie - Deliciously Yorkshire

Shibden Mill Inn's Steak and Ale Pie - Deliciously Yorkshire

deliciouslyorkshire.co.uk

Experience the flavors of Yorkshire with Shibden Mill Inn's Steak and Ale Pie. Savor seared meat, rich ale, and aromatic herbs in a flaky pastry crust. Perfect for food lovers!

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Ingredients

  • 1000g stewing steak, diced
  • 25g flour
  • 50g butter/50g duck fat
  • 2 onions finely chopped
  • 2 cloves of garlic, sliced
  • 2 medium carrots, chopped large
  • 150g field mushrooms
  • 2 sprigs fresh thyme
  • 5 bay leaves
  • 2g mustard seeds
  • 500ml ale
  • 250ml beef stock
  • 250ml chicken stock
  • Salt and pepper
  • 1 egg, beaten for glazing with a little cream added
  • 300g ready-made rolled puff pastry

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