Easy Greek Potato Salad (Patatosalata)
Looking for a delicious and flavorful side dish or a light meal? This Greek potato salad (Patatosalata) is the answer! A classic Mediterranean dish perfect for any occasion!
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Cooking tools:
- Kitchen scale
- Pot
- Stove
- Colander
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 750-800g baby potatoes (roughly 1 3/4 lb)
- salt
- 2 tbsp extra virgin olive oil
- 1 1/2 tbsp fresh lemon juice
- 100g feta (3 1/2 oz)
- 1/2 red onion
- 4 tbsp capers in brine
- 2 tbsp finely chopped fresh dill
- 2 tbsp finely chopped flat leaf parsley
- black pepper to taste
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