Butternut and Onion Au Gratin

Name: Butternut and Onion Au Gratin
Total time: 60 min
Ingredients: 1 butternut (peeled and thinly sliced); 2 red onion (peeled and thinly sliced); 1 cup double thick cream; 2 tablespoons vegetable stock concentrate; 1 cup grated parmesan; few sprigs fresh thyme (stalks removed); 1 tablespoon freshly grated black pepper; 1/2 cup grated parmesan (for topping); salt (to season); fresh thyme (to serve)

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I have been wanting to make this dish for ages now. Finally got to it after scouring the fridge for something to have for lunch. I’m happy to say, that this But

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