Dutchess Potatoes - CSA|365
Impress guests with easy-to-make Dutchess Potatoes at your next dinner party. Perfect for large quantities and great reheated!
Ingredients
- 2 baking sheets, lined or sprayed
- a large pastry bag
- a star shaped decorating tip
- 1 1/2 pounds of peeled potatoes
- 3 egg yolks
- 3 Tablespoons of butter
- 1/4-1/3 cup of half and half or whole milk
- salt and pepper to taste
- 1/2 cup of cheese
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