Raspberry Balsamic Glazed Chicken Skewers
For a great summer-time meal, fire up the grill and make some Raspberry Balsamic Glace Chicken Skewers. Made with our Colavita Extra Virgin Olive Oil.
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Cooking tools:
- Grill
- Skewer
- Tongs
- Mixing bowl
- Spoon
- Refrigerator
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- Bamboo or Stainless Steel Skewers
- 2 ½ tbsp Colavita Raspberry Balsamic Glaze
- ⅔ cup Colavita Extra Virgin Olive Oil
- 1 ½ tbsp honey
- 2 cloves of garlic, crushed
- 1 tbsp cayenne pepper
- ½ tbsp ground coriander
- 1 tbsp ground cumin
- Salt
- pepper
- 8 skinless boneless chicken thighs cut into one-inch chunks
- ½ red onion, cut paper-thin
- 1 bunch of washed and dried fresh cilantro
- 2 tbsp coarsely chopped pistachios
- 3 tbsp Colavita Extra Virgin Olive Oil
- 1 tbsp lime juice
- 3 tbsp chopped mint
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