Vanilla Almond Flan | Blue Diamond
It's hard to believe that this rich, creamy flan is dairy-free – but it is! The secret is Vanilla almondmilk and baking the flan in a water bath to create a delicate custard. This recipe calls for...
Ingredients
- 1¼ cup granulated sugar; divided
- Cooking spray
- 2 cups Almond Breeze Vanilla Almondmilk
- 3 large eggs
- 3 large egg yolks
- ⅛ tsp. salt
- Slivered; toasted almonds (optional)
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