Ingredients
- 1 1/2 c Fava or butter beans, soaked
- 1/3 c Extra-virgin olive oil
- 1/2 c Finely chopped onion
- 1 Garlic clove, finely chopped
- 1/3 c Finely diced carrot
- 1/3 c Finely diced celery
- 1 Bay leaf, crumbled
- 2 1/2 tb Minced flat-leaf parsley
- Sea salt, to taste
- 1/2 ts Freshly ground black pepper
- 1 sl Coarse-grain bread
- -- crust removed, and soaked for 5 minutes in:
- 2 tb Olive oil
- 1 sm Lemon, juiced
- 1 pn Paprika
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