Corn and Tomato Fettuccini Recipe | Nestlé Goodnes
Fresh and creamy Corn and Tomato Fettuccini recipe with a light Nestlé-inspired sauce for perfect pasta nights.
Ingredients
- 8 ounces Pasta whole-wheat dry
- 2 teaspoons Oil olive salad or cooking
- 1/2 cup Peppers sweet red raw
- 4 Units Onions spring or scallions (includes tops and bulb) raw
- 200 grams Tomatoes red ripe cooked
- 1/2 teaspoon Salt table
- 1/2 teaspoon Spices pepper white
- 1 cup Cheese cheddar
- 2 tablespoons Parsley fresh
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