Noah’s Bread - The Autism Community in Action
Discover the perfect gluten-free, grain-free Noah's bread recipe! Made with buckwheat, tapioca starch, and egg alternatives, this versatile batter is ideal for muffins, pancakes, or small...
Ingredients
- 1 1/2 cup tapioca starch
- 2 cup ground buckwheat, sesame seeds or other GFCF flour
- 1 cup corn starch (or Arrowroot)
- 3 tablespoons baking powder
- 1 1/2 tsp salt
- 3 eggs (or 2 eggs + 1 banana – mashed) (or 1/2 cup soft tofu)
- 1/3 cup vegetable oil
- 1 1/2 cup CF milk substitute or water (I prefer the water)
- 2 tblsp vinegar or lemon juice
- 1 cup Perrier or other sparkling water
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