Ingredients
- 4 tbsp extra virgin olive oil
- 4 garlic cloves
- 40 oz water
- 1 tsp salt
- 10 oz pasta dried, type fusilli
- 20 oz cherry tomatoes
- 12 oz feta cheese
- 6 sprigs fresh basil
- 4 sprigs fresh oregano
- 1 pinch chili flakes
- salt
- ground black pepper
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