Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Pastry brush
- Baking dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 1 small green bell pepper, seeded and diced
- 2/3 cup ketchup
- 1 tablespoon Dijon mustard
- 1 dash Worcestershire sauce
- 12 slider buns
- 1 1/2 cups shredded Monterey jack cheese
- 4 tablespoons unsalted butter, melted
- Grated Parmesan cheese, to taste
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