Colcannon Soup Recipe with Bacon

Ingredients

• 4 oz thick-cut bacon, diced
• 2 tbsp unsalted butter
• 1 medium yellow onion, finely diced
• 1 large leek, white and light green parts only, sliced
• 3 cloves garlic, minced
• 1 lb Yukon Gold potatoes, peeled and cut into ½-inch cubes
• 3 cups shredded green cabbage
• 1 tsp salt
• ½ tsp black pepper
• 4 cups chicken broth
• ½ cup heavy cream
• 2 tbsp fresh parsley, chopped
• 1 tbsp lemon juice