Saffron Rice With Chorizo – Oracibo

Name: Saffron Rice With Chorizo – Oracibo
Ingredients: 1/4 cup EVO; 1 lg. onion, chopped; 1 lg. red bell pepper, chopped; 3 lg. garlic cloves, minced; 2 cups long-grain rice; 3/4 lb. smoked, fully cooked Spanish chorizo, cut diagonally into 1/4″ thick slices; 4 cups chicken broth (either homemade or bought); 1/4 tsp. (scant) saffron threads; Salt & pepper; 1/4 cup minced fresh parsley

www.oracibo.com

Savor saffron-infused rice paired with chorizo—perfect for grilled chicken or shrimp. A flavorful side dish that’s easy to halve for smaller gatherings.

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Ingredients

1/4 cup EVO
1 lg. onion, chopped
1 lg. red bell pepper, chopped
3 lg. garlic cloves, minced
2 cups long-grain rice
3/4 lb. smoked, fully cooked Spanish chorizo, cut diagonally into 1/4″ thick slices
4 cups chicken broth (either homemade or bought)
1/4 tsp. (scant) saffron threads
Salt & pepper
1/4 cup minced fresh parsley