Meat soup Recipe

Name: Meat soup Recipe
Total time: 45 min
Ingredients: 300 grams (10 1/2 ounces) beef; 1 1/2 liters (about 6 cups) water; 1/2 Portuguese chouriço (about 90 grams (3 1/4 ounces)); 120 grams (4 1/4 ounces) orzo pasta; Salt (to taste)

www.foodfromportugal.com

This soup is intense, tasty and a quite rich and nutritious meal with the traditional ingredients, beef and the Portuguese chouriço. It’s...

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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