Supper with Stella

Name: Supper with Stella
Ingredients: 8 pork sausages (a bratwurst will do if you can't find authentic bangers); 2 cups flour; 1 stick cold butter, cubed; pinch of salt; 1/4 cup water; 3-4 medium pears; ripe but firm; 1/3 cup pecans, roughly chopped; 1/2 cup lingonberries (raw or thawed....cranberries will also work); 1/2 cup granulated sugar; 2 Tbsp. cane syrup; 2 Tbsp. water; 1/2 tsp. salt; 1/4 tsp. cinnamon; 1/2 tsp. vanilla bean paste; 1/4 cup heavy cream; 2 Tbsp. butter; 1 egg, beaten; 2 Tbsp. turbinado sugar, for decoration

www.supperwithstella.com

Easy homemade crust filled with pears, lingonberries, and cane syrup—perfect for Thanksgiving! Serves 6-8.

Keywords

recipes
entertaining
party
food
easy recipes
easy entertaining
cooking

View full recipe on www.supperwithstella.com

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