Creamy Mushroom Spaghetti | Recipe Cart
This luxuriously creamy mushroom spaghetti recipe is quick, easy, and perfect for those weeknight meals.
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Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Measuring cup
- Grater
- Stove
- Serving bowl
- Plate
- Chef's knife
- Cutting board
- Spoon
- Tongs
Ingredients
- 1 pound spaghetti
- 2 tablespoons butter
- 2 cloves garlic (chopped)
- 3 shallots (chopped)
- 8 ounces cremini mushrooms (cleaned and sliced)
- 1½ cups half and half (UK - Single Cream)
- Freshly grated Parmesan cheese (for serving)
- A good handful of fresh parsley (chopped)
- Salt
- pepper
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