Healthy Chicken Curry Recipe – 350 kcal, 30g protein (Teresa R., Sep 2024) | Fitmate Coach Recipes

Ingredients

• 4 chicken thighs, skinless and boneless
• 1 cup cauliflower florets
• 1 cup zucchini, diced
• 1 cup yellow bell pepper, diced
• 1 cup red onion, sliced
• 1 cup peas (fresh or frozen)
• 2 cups pickled beets, sliced
• 2 tablespoons olive oil
• 2 tablespoons curry powder
• 1 can (14 oz) coconut milk (light)
• Salt and pepper to taste
• Fresh cilantro for garnish