Sweet Potato Pie with An Almond Crust
Experience the flavor of a classic sweet potato pie with an almond crust, sugar-free and packed with natural spices. Perfect for dessert lovers and paleo enthusiasts alike.
Ingredients
- 2 cups almonds or other nuts (we used what we had: 1c almond, 1/2c walnut, 1/2c brazil nut)
- 4 T grass-fed butter or coconut oil
- 1/8 tsp salt (just a dash)
- 3 small sweet potatoes (1 1/2 cups mashed), peeled and chopped into large chunks
- 2 pastured eggs
- 1/4 cup grass-fed, raw milk
- 1 tsp vanilla
- 1 tsp lemon juice
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/4 tsp cardamom
- 1/4 tsp coriander
- 1/4 tsp ginger
- 1/8 tsp ground clove
- 1 quart of heavy whipping cream (will make enough to cover pie and have extra)
- 1/2 tsp vanilla
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