Vegan and Gluten-Free Sweet Potato Pie Recipe | SideChef
Sweet potato pie made vegan and gluten-free with a nut crust.
Ingredients
- 10 ounce Pecans
- 3 ounce Sliced Almonds
- 3 ounce Walnut
- 10 Dates
- 1/8 cup Pure Maple Syrup
- 2 tablespoon Coconut Oil
- 1/4 teaspoon Ground Cinnamon
- 1/2 teaspoon Salt
- 2 Sweet Potato
- 3/4 cup Light Coconut Milk
- 2 tablespoon Corn Starch
- 1/3 cup Brown Sugar
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoon Ground Ginger
- 1/4 teaspoon Ground Nutmeg
- 1 pinch Ground Cloves
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