Roasted Rhubarb and Apple Muffins – Cockatoo Grove
Perfect for packed lunches, picnics or morning tea. Switch out the rhubarb and apple for your favourite fruit - peaches, pears, berries ... Chunky, fruity and not too sweet, with gorgeous flavours...
Ingredients
- 1 ½ cups self-raising flour
- ½ cup plain flour
- ½ cup Cockatoo Grove Organic Australian extra virgin olive oil - we used our Mellow
- ¼ cup honey
- ¾ cup milk
- 2 eggs
- Roughly equal quantities of rhubarb & apple, chopped - we used about 2 cups of each.
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