Keto Pan-Seared Halibut with Lemon Butter Caper Sauce | Hip2Keto

Keto Pan-Seared Halibut with Lemon Butter Caper Sauce | Hip2Keto

hip2keto.com

This restaurant-worthy keto pan-seared halibut features a buttery lemon caper sauce, and is made in less than 20 minutes at home!

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Ingredients

  • 4- 6 oz. halibut steaks, skin off
  • pinch of salt & pepper
  • 2 tablespoons olive oil
  • 1/3 cup butter
  • juice from 1/2 a lemon
  • 3 cloves fresh garlic, chopped
  • 1 tablespoon parsley, chopped
  • 2 slices of lemon cut in half
  • 3 tablespoons capers with the liquid
  • 1/3 cup vegetable broth

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