Pasta e Fagioli Soup by LMB

Ingredients

• 2 Pounds Ground Chuck
• 1 Large Onion Chopped
• 3 Carrots Julienned
• 4 Stalks Celery Chopped
• 2 Cans Tomatoes Diced/Drained
• 1 Can Red Kidney Beans Drained
• 1 Can White Kidney Beans Drained
• 3 Cans Beef Broth
• 3 Teaspoons Oregano Dried
• 2 Teaspoons Black Pepper Ground
• 5 Teaspoons Parsley Dried
• 1 Teaspoon Tabasco Sauce
• 1 Jar Spaghetti Sauce
• 8 Ounces Pasta Uncooked