Forget Roti Prata Plaster, Make Curry French Toast Plaster

Forget Roti Prata Plaster, Make Curry French Toast Plaster

www.8days.sg

A quick and sedap brunch dish to whip up if you've got leftover chicken curry lying around.

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Ingredients

  • ½ cup leftover chicken curry meat, shredded
  • 1 tbsp leftover chicken curry gravy
  • 4 slices white bread
  • ½ cup fresh milk
  • ¼ cup coconut milk
  • 3 eggs
  • a pinch of salt and pepper
  • 2 tbsp butter
  • sambal ikan bilis (optional, try Singlong’s Sambal Ikan Bilis)*
  • leftover chicken curry gravy, reheated

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