Chocolate Soufflés with Amaretto Crème Anglaise | Canadian Living
If you're looking to amaze dinner guests with an impressive dessert, soufflés are just the trick. Since height is the sign of a successful soufflé, always serve them straight out of the oven,...
Ingredients
- 2 egg yolks
- 3 tablespoons granulated sugar
- pinch salt
- 3/4 cups whipping cream (35%)
- 1/4 cup milk
- 2 tablespoons amaretto liqueur
- 1/2 teaspoon vanilla
- 1/4 cup unsalted butter softened
- 1/3 cup granulated sugar
- 170 g dark chocolate (about 6 oz), chopped
- 1 teaspoon vanilla
- 5 teaspoons cocoa powder sifted
- 4 egg yolks
- 5 egg whites
- 1/4 teaspoon cream of tartar
- 2 teaspoons icing sugar
- Fibre 3 g
- Sodium 70 mg
- Sugars 27 g
- Protein 8 g
- Calories 472.0
- Total fat 35 g
- Potassium 314 mg
- Cholesterol 253 mg
- Saturated fat 19 g
- Total carbohydrate 33 g
- Iron 20.0
- Folate 14.0
- Calcium 7.0
- Vitamin A 27.0
More Like This
Chocolate Souffle with Creme Anglaise Sauce
oakdell.com
Dark Chocolate Soufflé with Grand Marnier Crème Anglaise
sharedappetite.com
Chocolate Soufflé Recipe | SideChef
sidechef.com
Chocolate Soufflé - Coolinarco.com
coolinarco.com
Chocolate soufle with creme anglaise recipe
joanneweir.com
Chocolate Soufflé Recipe | Give Me Cookie
givemecookie.com
Chocolate Souffle | America's Test Kitchen
americastestkitchen.com
Chocolate soufle with creme anglaise recipe
cookingcpass.joanneweir.com