Roasted Tomato & Feta Pasta

Name: Roasted Tomato & Feta Pasta
Ingredients: 1 1/2 lbs tomatoes on the vine (about 6-8 small tomatoes), left whole or halved if large; 1 block (7-8 oz) feta cheese; 3 tbsp olive oil; 3 garlic cloves, minced; 1 tsp dried oregano; 1 tsp dried thyme or Italian seasoning; 1/2 tsp red pepper flakes (optional, for heat); Salt and black pepper to taste; 12 oz short pasta (like penne or farfalle); 1/4 cup fresh basil leaves, chopped; 1/4 cup freshly grated Parmesan cheese (optional, for garnish)

qualitygreens.com

This cozy baked pasta dish highlights the sweetness of roasted tomatoes on the vine, balanced with creamy feta and aromatic herbs. Pro Tip: Add roasted chicken, shrimp, or sautéed mushrooms for...

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West Kelowna
Penticton
Vernon
Okanagan
Groceries
Local Food
Local Produce
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Recipes

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Ingredients

1 1/2 lbs tomatoes on the vine (about 6-8 small tomatoes), left whole or halved if large
1 block (7-8 oz) feta cheese
3 tbsp olive oil
3 garlic cloves, minced
1 tsp dried oregano
1 tsp dried thyme or Italian seasoning
1/2 tsp red pepper flakes (optional, for heat)
Salt and black pepper to taste
12 oz short pasta (like penne or farfalle)
1/4 cup fresh basil leaves, chopped
1/4 cup freshly grated Parmesan cheese (optional, for garnish)