Mexican Rice Ring
Mexican Rice Ring is chilled and mouthwatering rice. This rice has flavours for tomato, onion, garlic, tricolour capsicum and it is served with a quick curd dip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Refrigerator
- Serving platter
Ingredients
- Boiled rice - 1 Bowl
- Puree of Tomato, Onion, Garlic - 1 Cup or as required
- Green Capsicum - 2 Teaspoon
- Yellow Capsicum - 2 Teaspoon
- Red Capsicum - 2 Teaspoon
- Onion - 2 Teaspoon
- Spring Onion Greens - 2 Teaspoon
- Chilli Sauce - as per taste
- Tabasco sauce - as per taste
- Mexican Seasoning/Taco Mix - as per taste
- Mixed Herbs - as per taste
- Salt - as per taste
- Hung Currd - 1 Cup
- Chopped Garlic - 1 Teaspoon
- Chopped Jalapeno - as per taste
- Spring Onion Greens - for garnishing
- Sugar - as per taste
