Eggs royale recipe | Good Food
Enjoy a leisurely morning with our easy eggs royale recipe. This classic brunch features perfectly poached eggs, smoked salmon and silky hollandaise sauce.
Ingredients
- 2 English muffins split
- ½ tsp white wine vinegar
- 4 fresh eggs
- 200g smoked salmon
- 100ml white wine vinegar
- 1 shallot finely chopped
- 3 dill sprigs (optional)
- 125g unsalted butter
- 2 egg yolks (freeze the whites to use in another recipe)
- 1 tsp white miso paste (optional)
- 1 tbsp double cream
- pinch of cayenne pepper or to taste
- 1-2 tbsp lemon juice to taste
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