Cozy Autumn Pumpkin Bars Recipe: A Sweet Fall Treat
Homemade pumpkin bars deliver the ultimate autumn flavor in every soft, spiced bite. Fall enthusiasts can learn the simple steps for creating this delicious seasonal treat.
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Cooking tools:
- Hand mixer
- Baking pan
- Cooling rack
- Parchment paper
- Toothpick
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 (15 ounces / 425 grams) can pumpkin puree
- 4 large eggs
- 2 cups all-purpose flour
- 1 cup vegetable oil
- 1 2/3 cups granulated sugar
- 2 teaspoons ground cinnamon
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 (8 ounces / 226 grams) package cream cheese, softened
- 1/2 cup butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
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