Coconut Pineapple Cake Recipe | Samsung Food App
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Ingredients
- 2 1/2 cups cake flour
- 2 tsps baking powder
- 3/4 tsp baking soda
- 1 tsp salt
- 5 egg whites
- 3/4 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 1/2 cups coconut cream, including the liquid and cream
- 2 tsp vanilla bean paste (or vanilla extract)
- 1 cup unsweetened shredded coconut
- 20 oz crushed pineapple
- 1/2 cup sugar
- 3 tbsps cornstarch
- 1/2 tsp salt
- 1 stick unsalted butter (1/2 cup), softened
- 8 ounces cream cheese, softened
- 2 cups confectioners sugar
- 2 cups unsweetened shredded coconut
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