Sesame-Oregano fillo Crisps with Warm Spanakopita Dip
Delight your palate with Sesame-Oregano Filo Crisps paired with Warm Spanakopita Dip, a flavorful组合菜肴，源自Krinos精选食材。
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at krinos.ca.
Cooking tools:
- Pizza cutter
- Pastry brush
- Grater
- Kitchen scale
- Baking dish
- Baking sheet
- Parchment paper
- Airtight container
- Oven
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Wooden spoon
- Spatula
- Measuring spoon
- Colander
Ingredients
- Fillo Crisps:
- - 1 Tbsp Toasted sesame seeds
- - 1 Tbsp Krinos dried oregano
- - ½ tsp salt
- - 5 Krinos fillo sheets, thawed
- - 3 Tbsp Butter, melted
- - 1 Eggwhite, beaten
- Dip
- - 2 Tbsp Krinos Olive oil
- - 1 Medium yellow onion, diced
- - 3 Garlic cloves, minced
- - 150 grams Frozen chopped spinach, thawed and drained
- - 7 ounces Ricotta cheese
- - 6 ounces Krinos feta cheese, crumbled
- - 4 ounces Mozzarella cheese, shredded
- - Salt to taste
- - Pepper to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Fillo Chicken Crisp Pie
krinos.ca
Pumpkin Feta Dip with Cinnamon Spiced Fillo Chips
krinos.ca
Crispy Phyllo Spanakopita with Spinach Feta Filling
dishanddrizzle.com
Crispy Spanakopita | RICARDO
ricardocuisine.com
Baked Feta Fillo Parcels with Sesame & Honey Drizzle
krinos.ca
Feta Parcels with Olive Oil Dip
krinos.ca
Roasted Red Pepper Feta Dip
krinos.ca
Crispy Spanakopita My Secret to Perfect Spinach Feta
howto.cooking