Sautéed Corn with Black Beans Bowl and Avocado Crema - Recipes | Goya Foods

Ingredients

• 3 tbsp. Extra Virgin Olive Oil
• 1½ cups Golden Corn
• 1½ cups Canilla^® Extra Long Grain Rice
• 1 tbsp. Minced Garlic
• 1 white onion, diced
• 2 fresh jalapeño peppers, seeded and finely diced
• ½ tsp. GOYA® Adobo All Purpose Seasoning with Pepper
• ¼ cup GOYA® Tomato Paste
• 1 can Black Beans
• 2 tbsp. finely chopped fresh cilantro
• 1 avocado, halved, pitted and peeled
• ½ cup sour cream
• 3 tbsp. Lime Juice
• 1 tsp. Adobo All-Purpose Seasoning with Pepper
• 10 oz. Queso Fresco
• 2 cups halved cherry tomatoes
• 4 radishes, thinly sliced